Brites Management Services Limited is one of the best leading Recruitment and HR consultancy companies in Nairobi, Kenya. We are registered and incorporated under Companies Act (Cap. 486) and we provide a complete range of HR Solutions. Our sole focus is to simplify the complexities of the HR department and help companies concentrate on the core business as we handle HR tasks more efficiently and accurately. We have diverse staff of seasoned professionals who are passionate about value addition to our clients. We deliver our services in a professional manner offering expertise support that amplifies a company’s potential by having a systematic process to not only offer the best talents but also other performance monitoring services.

Duties and Responsibilities

• Select, portion, and prepare different cuts of meat according to menu requirements.
• Ensure proper storage, handling, and labeling of meat products to maintain freshness and quality.
• Collaborate with the kitchen team to ensure meat products are prepared and cooked to the required standards.
• Maintain a clean and organized work area, including proper equipment cleaning and maintenance.
• Receive and inspect meat deliveries, checking for quality and quantity.
• Adhere to food safety and sanitation guidelines at all times.
• Assist in inventory management, including tracking meat supplies and suggesting reorder levels.
• Support the kitchen team during peak hours and special events as needed.

Key Requirements Skills, experience and qualification

• Proven experience as a Butcher/Meat Cutter in a restaurant or meat market.
• Knowledge of different cuts of meat and poultry, as well as meat preparation techniques.
• Ability to use and maintain various butchering tools and equipment.
• Strong attention to detail and commitment to quality.
• Excellent hygiene and sanitation practices.
• Physical ability to lift and handle heavy meat products.
• Strong communication skills and ability to work as part of a team.