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23 Aug 2024

Commis/ Cook – Narok at Accor

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Job Description

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties

Responsibilities

  • Mis en-place of all sauces and condiments
  •  Following HACCAP procedures
  •  Ensure all items are kept properly and labelled

Qualifications

  • Certificate or diploma in culinary
  • Experience of one year in a similar position

Method of Application

Submit your CV and Application on Company Website : Click Here

Closing Date : 31 August. 2024




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