20 Oct 2017

Elysian Resort Runda Job Vacancy : Hotel Chef

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Elysian Resort Runda is a new 3 star residential conferencing facility located in Runda, Nairobi.
The Resort is looking to hire a full time Hotel Chef.

Job Purpose: Provides leadership and direction in a fast paced, and stressful food production process with the aim of producing creative, quality food items that meet customer expectations.

Responsibilities:

  • Direct, supervise and coordinate all culinary-related processes.
  • Estimate food consumption, monitor the food inventory and orders supplies accordingly.
  • Prepare and price the restaurant menu, develop new recipe ideas and select items for cooking.
  • Participate in planning events
  • Provide on-the-job training and culinary demonstrations.
  • Provide leadership in establishing high-quality standards in all kitchen operations
  • Ensure the kitchen is compliant with the regulatory requirements for food handling, sanitation and safety.
  • Maintain a low food cost
  • Manages stock levels of all items in refrigeration
Qualifications for the Chef Job
  • Should  have excellent culinary skills and an in-depth knowledge of the various processes of food control and food handling, labour cost control, menu design, development and pricing
  • Should have a Diploma in culinary skills from a reputable hotel.
  • A Certificate in managerial course programme(s) will be an added advantage
  • Should be in tune with the most current trends and tastes of international  hotel guests
  • At least 4 years work experience as a Chef in a medium sized hotel or as a Sous Chef in a  large hotel


How to Apply

Qualified applicants to send their applications to reach the undersigned email on or before 30th October, 2017





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