Chef De Partie

• Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.

What is in it for you:

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

• Create high quality and original food to satisfy the customer.
• Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new recipes and preparation techniques.
• Monitor and control food costs while ensuring high-quality ingredients are used
• Manage and train kitchen staff, including line cooks and prep cooks.

Qualifications

Your experience and skills include:

• Ability to work well under pressure in a fast-paced environment.
• Ability to work cohesively and collectively as part of a team.
• With at least 1-2 years of relevant work experience in a hotel