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2 Jun 2025

Head Chef at Collection in the Wild

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Job Description

House in the Wild is a private family run boutique lodge on the banks of the Mara River, within the Enonkishu Conservancy, in the Maasai Mara

Head Chef

Requirements

  • Kenyan National
  • Minimum 3 years luxury lodge experience
  • Strong leadership skills
  • Formal Chef Training and Qualifications
  • Keen eye for detail

Method of Application

Send Your CV + cover letter To. 

[email protected]




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