24 Apr 2019

Interesting FMCG Career Opportunities Trending in Kenya

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Responsible for all aspects of the hotel’s operations from setting of service standards to financial performance in accordance with our client’s policies, procedures, Operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, crockery, kitchen vessels………

1. Waiter/ Waitress

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2. Kitchen Steward

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3. Sous Chef

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4. Commis Chef

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5. Chef De Partie

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How to Apply

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