ROLE SUMMARY

• Join Our Team A locum Nutritionist is required to provide nutritional assessment, counselling and therapeutic diet planning for inpatients and outpatients, supporting multidisciplinary ward rounds and covering sessional demand without additional permanent headcount.

REQUIREMENT

• Conduct nutritional assessments.
• Develop diet plans for inpatients and outpatients.
• Provide dietary counselling.
• Monitor malnutrition risks.
• Participate in multidisciplinary ward rounds.
• Education Level: Degree / Diploma in Nutrition and Dietetics.
• Years of Experience: Minimum 1-year clinical nutrition experience.
• Relevant Previous Roles: Nutritionist/Dietitian in a hospital setting.
• Any Other: Available for shift-based/ward-round duty.
• Required certifications, licenses or Registrations: Registered with the Kenya Nutritionists and Dieticians Institute (KNDI); valid practising licence.
• Core technical skills (Tools, software or methodologies required): Nutritional assessment (anthropometric, biochemical, clinical and dietary), therapeutic diet planning, malnutrition screening, HMIS/EMR documentation.