Welcome to Bliss Resort where the art of hospitality is elevated to new heights. A harmonious blend of luxury and comfort fused with architectural brilliance. As we embark on this virtual journey through our resort, we invite you to discover what makes Bliss Resort an unparalleled haven of indulgence and relaxation.

QUALIFICATIONS:

• Proven Experience as a Pastry Chef, Baker, or relevant role
• Culinary degree or equivalent formal training
• Attention to detail and creativity in presentation

DUTIES:

• Prepare a wide variety of desserts, pastries, and other baked goods
• Design, develop, and implement new dessert menus
• Ensure the highest quality of ingredients and finished products