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22 Jul 2024

Pastry Junior Sous Chef at Hemingways Collection

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Job Description

A warm welcome to Hemingways Nairobi. A luxury 5* boutique hotel, we pride ourselves on providing exceptional guest experiences and service, ensuring the utmost comfort and luxury. This 45-suite boutique hotel elevates the standard of luxury for travellers in the region.

Summary

  • The role will be responsible for supporting the pastry and bakery team to continue delivering high quality production in line with expectations.

Minimum Qualifications

  • Must hold relevant technical training qualifications in pastry and bakery
  • Must have a minimum 5 years as pastry CDP or equivalent position in 5-star hotel
  • Demonstrable creativity in menu creation
  • Strong leadership and collaboration skills

Method of Application

Submit your CV, copies of relevant documents and Application to:

[email protected]

Use the title of the position as the subject of the email

Closing Date : 23 July. 2024




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