Big Square is a casual dining, Kenyan restaurant founded in 2012. The first restaurant was first opened at Karen Square which later closed down allowing expansion into 11 branches in Nairobi (10) and Mombasa (1).

Requirements:

• Bachelor’s degree in procurement and supply chain management or any other business-related degree.
• Minimum Five (5) years of progressive experience in a procurement and supply chain role preferably Hospitality Industry
• Experience in application of an ERP, (Sage, GAAP) – will be an added advantage.

Required skills

• Logistics planning and management.
• Supply and demand planning.
• Procurement, Purchasing, Stock, and Inventory Management.

Responsibilities:

• Develop cost-efficient supply strategies.
• Negotiate vendor contracts and terms.
• Regularly assess & optimize operational spend and supply quality.
• Select suppliers aligned with business trends and needs.
• Perform cost analysis & establish benchmarks.
• Track & report on goods pricing & vendor rates.
• Manage purchase orders for goods acquisition.
• Collaborate with management to secure favorable supplier terms