REQUIREMENT:

• Bachelor’s degree in Business Administration, Management, Marketing, or a related field.
• Strong leadership and team management skills.
• Excellent customer service and business development abilities.
• Good problem-solving and decision-making skills.
• Proficiency in Microsoft Office applications.

REQUIREMENT:

• Bachelor’s degree in Finance, Accounting, Business Administration, or a related field.
• CPAK is mandatory
• Minimum experience of 5years. Experience in retail and FMCG is an added advantage.
• Strong financial analysis and reporting skills.
• Excellent leadership, communication, and organizational abilities.
• Proficiency in financial management systems and Microsoft Office applications.

REQUIREMENT:

• Bachelor’s degree or diploma in Accounting, Finance, or a related field. . CPAK is mandatory
• Knowledge of accounting principles and financial reporting.
• Strong attention to detail and analytical skills.
• Proficiency in accounting software and Microsoft Office applications.
• Minimum experience of 3years.
• Experience in retail and FMCG is an added advantage.

REQUIREMENT:

• Diploma or degree in Business Administration, Office Management, or a related field.
• Strong organizational and administrative skills.
• Excellent communication and interpersonal abilities.
• Ability to manage multiple tasks effectively.
• Proficiency in Microsoft Office applications.
• Experience in retail and FMCG is an added advantage.

REQUIREMENT:

• Certificate, diploma, or relevant training in baking, pastry, or food production. Minimum experience of 1 year.
• Knowledge of baking techniques and food safety standards.
• Ability to work in a fast-paced environment.
• Creativity and attention to detail in product preparation.
• Good teamwork and communication skills.

REQUIREMENT:

• Degree or Diploma in Agriculture, Agribusiness, Farm Management, or a related field.
• Minimum of 3-5 years’ experience in farm operations management.
• Strong knowledge of crop and/or livestock production practices.
• Experience in budgeting, inventory control, and resource management.
• Ability to supervise and motivate farm staff.
• Good record-keeping, planning, and organizational skills.
• Proficiency in Microsoft Office and farm management software is an added advantage.
• Strong problem-solving, communication, and leadership skills