13 Jun 2018

Trattoria Kenya Job Vacancy : Waiter

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The Waiter shall be responsible for overseeing proper set up of tables, food and beverages service to guests and providing good customer service.

Waiter Job Responsibilities

  • Presenting menus and explaining menu items to guests;
  • Taking orders, serving drinks for guests and refilling guests drink orders throughout the meal;
  • Relaying guests’ orders to kitchen staff and delivering orders to guests;
  • Preparing tables for meals, including setting up items such as linen, silverware and glassware;
  • Receiving payment for the meals and drinks from the guests;
  • Filling salt, pepper, sugar and napkin containers;
  • Removing empty plates, used silverware and soiled napkins from tables;
  • Coordinating with other waiters to provide team oriented service;
  • Performing any other duties assigned from time to time.

Qualifications for the Waiter Job

  • Certificate in Food and Beverage Service and Sales or its equivalent from a recognized institution;
  • KCSE grade C – (Minus) or its equivalent; and
  • Two (2) years experience in the same capacity especially in Restaurant.

Key Competencies

  • Good communication, customer care and interpersonal skills;
  • Well organized, presentable, with patient attitude and with the ability to work under pressure;
  • Be a good team player; and
  • Be fluent in English.

How to Apply

Qualified persons to send CV only to: – [email protected] Position open until 30th June 2018.

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